ZHAOHUI Factory Frozen Steamed Mushroom Baos Vegetarian Buns

Ingredients:Wheat flour, Water, Vegetable, Mushroom, Vegetable oil (Sunflower seed oil, Shortening), Margarin, Sugar, Salt, Monosodium glutamate, Yeast etc.
Storage:Deep frozen product, store at -18°c.
Cooking instruction: steam for 5-8minutes after water boils
Shelf life: 12 months

Steamed Stuffed Bun

Steamed bun is an ancient traditional noodle food, usually wrapped in flour filling, mainly made of flour and stuffing, originated in Sichuan. According to legend by the three Kingdoms period Zhuge Liang invented (more than 1800 years ago).